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Home / Grape Varieties / Syrah / Jean-Luc Colombo – Terres Brulees Coronas – 2018

Jean-Luc Colombo – Terres Brulees Coronas – 2018

$72.00

Grapes are hand-harvested and de-stemmed. Fermentation takes places in stainless steel tanks. The wine is then aged for 21 months in oak barrels (15% new, 85% 1- to 4-year old). The wine is fined with egg whites and bottled unfiltered.
A deep ruby-black with purple hints.
Blackcurrant, dark cherries and blackberries, with spices, licorice and cocoa.
A very rich mouthfeel with flavors of black fruit, jam, vanilla, spice and mineral notes.
100% Syrah
Categories: By country, France, Northern Rhone, Red Wine, Syrah, Wines Tags: Cornas, France, Red, Rhône, Syrah
Jean-Luc Colombo
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100% Syrah.

Hailed as the winemaking wizard of the Rhone, Jean-Luc Colombo has achieved a high-profile international reputation for making innovative wines that are original, memorable and bursting with personality. Despite a resolute aversion to change in the Cornas region, Colombo has brazenly introduced innovative methods in his vineyards and throughout the production process based on a respect for nature and his fundamental belief that good wine is the culmination of three key elements: terroir, human endeavor and modern winemaking techniques.

Terres Brulées, or burnt earth, aptly describes the nose on this enticingly smoky, singed Syrah. Vinified from fully destemmed grapes and matured 21 months in oak (10% new), it has joyously youthful black-cherry and cassis flavors. Kissed by vanilla and framed in silky tannins, it’s a fresh-footed expression of Cornas that’s drinking at peak now through 2028. Wine Enthusiast – 93

Brand

Jean-Luc Colombo

Brand

Jean-Luc Colombo

Country

France

Grape

Syrah

Region

Coronas, Cotes Du Rhone

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